Danielle Gould

Danielle Gould

Danielle Gould is Founder and CEO of Food+Tech Connect (FTC), a media company connecting innovators with the information and people they need to transform the food industry. Through news and analysis, event curation, and custom research she helps companies of all sizes understand emerging trends and the ways information technology and the Internet are changing the way food is produced, distributed, and consumed. Ms. Gould is also a Forbes contributor and an SFJ Institute Fellow. She speaks regularly on the subjects of food, technology, and data. Her expertise includes food data, food systems, urban agriculture, data-driven business models, strategic partnerships, engagement strategy, event strategy, open government, and open innovation. Prior to FTC, she worked in public relations and business development for BrightFarm Systems. She holds a BA in Sociology and Environmental Studies from the University of Wisconsin Madison. (New York, NY)