Register now for our June 20-22, 2017 program, at The Culinary Institute of America Hyde Park in New York's Hudson Valley.
Who Should Attend
In order to meet the goals outlined in the Menus of Change Annual Report, we must bring together diverse sectors that don’t often connect but are all involved with issues surrounding health, wellness, sustainability, foodservice, and food sourcing. We seek participation and input from thought leaders, entrepreneurs, decision makers, and policy visionaries at our annual leadership summit, including:
- C-level executives, vice presidents, and others in senior management
- Entrepreneurs and executives of start-ups in foodservice operations
- Venture capitalists working in foodservice sectors
- Chefs and menu decision-makers working within foodservice operations
- Food and beverage executives from independent restaurants, chain restaurants, and other volume foodservice operations including hotels, campus and corporate dining, and supermarket prepared foods
- Leaders in research, nutrition, sustainability, and public health from government agencies and academia
- Leaders from nongovernmental organizations (NGOs) and foundations addressing food, health, and sustainability issues
If you represent a manufacturer of food or foodservice products and/or a supplier to the foodservice industry, please be in touch with the CIA’s Strategic Initiatives Group sponsorship team leader Shara Orem, who can review support opportunities with you.
Menus of Change attendees can receive continuing education credits by obtaining a credit request form at the information table during the conference. For further questions about continuing education credits, please contact Caitlin Petrucelli (firstname.lastname@example.org).
Members of the media should contact Jan Smyth for information about media coverage and credentials.
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Alumni of The Culinary Institute of America receive a special rate of 10 percent off on registration in any category. To obtain the discount, include your graduation year and special discount code in the registration system. The code will be included in an alumni e-mail message after registration opens.
Group discounts: Tickets for groups of 5 or more are eligible for a 10-percent discount on the rate in effect at the time of registration.
2017 Cancellation Policy:
- 50 percent of tuition price refunded from the time of registration through March 31, 2017. No refunds will be granted after March 31.
- Cancellation policies are "for any and all reasons"
- Your registration may be transferred to a colleague within the same registration category for a $100 transfer fee.