Infograhics and White Papers

We are pleased to provide foodservice professionals with the following resources to help shape a better future of food:

External Resources

The Unilever Food Solutions World Menu Report is released annually to measure attitudes and behaviors towards eating out. Based on surveys of a representative sample of 5,000 people around the globe, the annual report provides a definitive portrait of consumer dining habits. The report covers healthier eating, food transparency, and waste management.