Infograhics and White Papers
We are pleased to provide foodservice professionals with the following resources to help shape a better future of food:
- The 2016 Menus of Change State of the Plate Dashboard
- White papers and other academic papers published from peer-review journals. This section includes the hybrid infographic/white paper, The Protein Flip and its companion toolkit, Protein Plays
- Visual resources, including photos, PowerPoint slides, charts, PDFs, and infographics.
The Unilever Food Solutions World Menu Report is released annually to measure attitudes and behaviors towards eating out. Based on surveys of a representative sample of 5,000 people around the globe, the annual report provides a definitive portrait of consumer dining habits. The report covers healthier eating, food transparency, and waste management.