2016 Menus of Change Sponsors

There are opportunities for corporations or organizations to support the Menus of Change initiative through sponsorship or grants, with various benefits corresponding to the different levels of support. If you are interested in joining the world's premier culinary and public health colleges in leading the future of foodservice and social responsibility, please contact Shara Orem or Edward Ilsen at The Culinary Institute of America. See the Sponsorship Opportunities page for additional contact information.

Menus of Change 2016 was made possible in part by the generous donations and contributions from our sponsors.

 


Founding Program Series Grant Provided by Presenting Sponsor

Platinum

Premium Gold

Gold

Bronze

Supporting

Corporate

Operator