Blue Circle foods

Blue Circle Foods is a leader in sustainably sourced farmed and wild-caught seafood. The company is best known for ASC-certified Norwegian Atlantic Salmon products containing no GMOs, antibiotics, or added sugar. These salmon thrive in deep water pens at a ratio of 98% water to 2% fish, where the strong currents of the fjords keep the water naturally clean. Our farmed salmon and shrimp are net producers of protein, meaning that unlike farmed beef, chicken, and pork, our salmon and shrimp generate more protein than they take out of the environment. By sourcing sustainably farmed and wild-caught fish, we’re helping to save resources for the future.

Chobani

Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, we are a values-driven, people-first, food-and-wellness-focused company, and have been since Hamdi Ulukaya, an immigrant to the U.S., founded the company in 2005. We produce yogurt, oatmilk, and dairy- and plant-based creamers. Chobani yogurt is America's No.1 yogurt brand, and it’s made with only natural ingredients without artificial preservatives.

Chobani uses food as a force for good in the world – putting humanity first in everything we do. Our philanthropic efforts prioritize giving back to our communities and beyond: working to eradicate child hunger, supporting immigrants, refugees and underrepresented people, honoring veterans, and protecting the planet.

Custom Culinary®

At Custom Culinary®, we're committed to nourishing the world with care and creativity. Our approach to sustainability focuses on developing nutritious and delicious products, responsible sourcing, and promoting diversity and inclusion. We're taking steps to minimize waste, manage resources, and support climate restoration. We're proud to align with the Menus of Change principle of "Reward Better Agricultural Practices" through our Griffith Foods Sustainably Sourced program, ensuring high-quality raw materials from trusted partners and promoting sustainable practices. Our dedication to a sustainable future drives every decision we make as we work to create a healthier, more sustainable world.

illy

In April 2021, illy earned B-Corp certification for meeting the highest standards for social and environmental performance, transparency, and responsibility. Ethics and sustainability are part of illycaffè’s DNA since its founding in 1933. It is applied to the company’s entire supply chain, which is built on a system of direct relations with suppliers based on four pillars: selecting and working directly with the best Arabica growers; transferring knowledge and expertise to the growers, training them at illycaffè’s University of Coffee (UdC); and through direct, hands-on work in coffee fields with specialized agronomists to achieve sustained, high-quality production while also respecting the environment.  We continue to make a difference and lead by action, which includes our goal of reaching Carbon Neutrality by 2033.

MyFOREST Foods

Sustainability is the starting line at My™FOREST foods.  We grow and create Earth-compatible food products for the health of people and the planet. 

National Honey Board

The National Honey Board promotes the benefits and uses of honey and honey products among consumers and foodservice professionals. We strive to inspire a love for honey and appreciation for the honey bees that make it possible, as well as for the entire food system they help support. We are dedicated to ensuring the sustainability of honey for both present and future generations by supporting the health of bees and protecting the natural resources they depend on. To find out more about our work and initiatives, please visit our website at www.honey.com.

National Peanut Board

The National Peanut Board has helped America’s peanut farmers make dramatic improvements in environmentally favorable crop production practices through funding of research–more than $37.9 million since 2001. As a result, farmers are increasing yields, growing more drought tolerant plant varieties with more efficient irrigation, using fewer pesticides, fungicides and other inputs, and using less energy. 

Nestlé Professional

Nestlé Professional is committed to shaping a better, healthier world for society. As part of the world’s largest food and beverage company, Nestlé S.A., our work is guided by our desire to contribute to nutritious and sustainable diets, to help protect, renew, and restore natural resources, to help strengthen communities, and to operate responsibly. We partner with foodservice operators who share our values and ambitions to continue to delight out-of-home consumers with great-tasting food and beverages, while we continue to innovate to meet expectations that our products be good for people and good for the planet.

UMIAMI

At Umiami, we love meat. But we do not like its impact on health, animals welfare and the environment. Our main mission is to offer tasty vegan products, without any controversial ingredients through respecting the environment. Meat and fish fillets are the world’s most consumed products, and people have become accustomed to incorporating them into their favorite recipes. That’s why we’ve created our own technology, allowing us to create a unique whole-cuts, adapted to everyday needs. The whole, with a short and simple ingredient list, with more than 20g of proteins and less than 1g of salt (per100g). A simple recipe, made possible with a unique technology and a sourcing of our ingredients as locally as possible.

Unilever food solutions

Unilever Food Solutions (UFS) is the dedicated foodservice company of Unilever, one of the largest manufacturers of foods in the world. Unilever has a key role to play in helping people transition towards healthier diets and in helping reduce the environmental impact of the global food chain. We are determined to increase our portfolio of products delivering positive nutrition, whilst continuing to reformulate our products to reduce salt, sugar, and calories. Additionally, UFS is proud to be a founding member of the #FairKitchens movement, aiming to better the lives of chefs and cooks around the world. It opens a conversation around the unhealthy working conditions of our industry and calls for change, because a healthier culture makes for a healthier business.

The Wonderful Company

At The Wonderful Company, we’re passionate about growing high-quality, great-tasting fruit and nut products you’ve come to know and love. First and foremost, we’re growers. That means we control the land and have oversight over the entire process from planting to picking, from tree to table. We grow, market, and sell only wholesome, nutritious fruit, nuts, and beverages because we believe that what you put into your body matters.