Linda Cornish, MBA

Founder & President, Seafood Nutrition Partnership | Memphis, TN

Linda Cornish, MBA is Founder and President of the Seafood Nutrition Partnership (SNP), the leading U.S. 501(c)3 nonprofit translating seafood nutrition science into population-scale behavior change. An architect of national scale public health and food system strategy, Linda has spent more than a decade aligning philanthropy, policy, markets, and public trust to strengthen cognitive health, economic resilience, and long-term social well-being.
Under her leadership, SNP is the trusted pre-competitive platform uniting scientists, federal agencies, major retailers, food companies, and NGOs around shared public health outcomes-repositioning seafood and blue food as essential national infrastructure and advancing its prominence in the Dietary Guidelines for Americans.

Linda has an MBA from the University of California at Los Angeles. She has served as an advisor to FMI’s Seafood Strategy Leadership Council, the World Economic Forum’s Blue Food Partnership - Sustainable Aquaculture 2030 initiative, and recognized as an IntraFish Seafood Power 100. www.linkedin.com/in/lindacornish/