Rachel Dreskin

CEO, Plant Based Foods Association | New York, NY

Rachel Dreskin is CEO of the Plant Based Foods Association (PBFA). Leading the first and only trade association representing over 220 plant-based food companies in the US, Rachel joined the PBFA to enable continued success and scaling of the industry. Expanding on the strong foundation of PBFA’s work, Rachel is driving key strategies to address marketplace growth and drive food system transformation, with their plant-based food member companies at the heart of this work. Prior to joining PBFA, Rachel was the US executive director at Compassion in World Farming where she led Compassion USA’s growing role in forging a more humane and sustainable food and farming system through measurable farmed animal welfare improvements and protein diversification. Rachel also serves as board member of the Regenerative Organic Alliance. (New York, NY)