There are a variety of opportunities for corporations or organizations to support the Menus of Change initiative through sponsorship or grants, with various benefits corresponding to the different levels of support. If you are interested in joining the world's premier culinary and public health colleges in leading the future of foodservice and social responsibility, please contact:
Patti Coleman
Director of Business Development
203-209-0066
patricia.coleman@culinary.edu
Rachel Hoover
Director of Corporate Relations
845-905-4269
Rachel.Hoover@culinary.edu
